Additional information
Age | 25 Year Old |
---|---|
Flavour | Cinnamon, Ginger, Orchard, Toffee, Vanilla |
Richness | 2 |
Smokiness | 0 |
Special Badges | Craft Cellars Exclusive |
Sweetness | 3 |
Body | 3 |
$599.99
From the landmark distillery Glen Keith ,which was the first to be built in Speyside region in the 20th century. The tall copper stills used to distill this twenty five year old Whisky imparts distinctively Speyside flavours.
On the nose there is a syrupy sweetness; akin to toffee apples and spiced ginger marmalade. This is followed by tangy gooseberry jam and vanilla custard on the palate. The finish is long, smooth and sweet.
Tasting Note by The Producer
Nose Notes of toffee apple with spiced ginger marmalade.
Palate Tangy gooseberry jam and vanilla custard.
Finish Long, smooth, and sweet.
Age | 25 Year Old |
---|---|
Flavour | Cinnamon, Ginger, Orchard, Toffee, Vanilla |
Richness | 2 |
Smokiness | 0 |
Special Badges | Craft Cellars Exclusive |
Sweetness | 3 |
Body | 3 |
The previous bourbon releases from the highly acclaimed and award-winning Cask Strength program have featured Angel’s Envy’s traditional Ruby Port Wine finish. This year’s annual release offers a new spin by introducing a Tawny Port Wine finish blended with the traditional Ruby Port Wine finish to create a bourbon with extraordinary depth.
Master Distiller Owen Martin and the best-in-class production team blended the mellow finish from Tawny Port barrels with the base bourbon’s heat to integrate seamlessly with the trademark Ruby Port, crafting a rich and complex profile that honors the Cask Strength tradition. The robust oak and toffee from the bourbon harmonize with the hallmark Ruby Port character, while Tawny Port adds a nutty, caramelized fruit quality that bridges the two flavors. Using the Solera Method for the first time at ANGEL’S ENVY, they created a continuous aging process that ensures consistent flavor, resulting in a bourbon of extraordinary depth.
This special edition Royal Salute 21 Year Old Lunar New Year 2025 is more than just a bottle of whisky – it’s a cultural experience that symbolises happiness and wealth in the coming year for the whole family. With an impressive array of symbolic elements such as fireworks and plum blossoms, it pays homage to the joys of the Chinese New Year.
Royal Salute has created a remarkable collaboration with multi-award winning Chinese illustrator Feifei Ruan to interpret the concept of ‘Light the New Year’. Her style uniquely combines imagination, traditional drawing and vibrant colours.
Royal Salute is an exceptional blend of very rare whiskies matured for a minimum of 21 years at Strathisla Distillery, the oldest working Highland distillery in Scotland.
Rich, full-bodied, deep fruity flavours with a subtle smokiness. From the first taste of Royal Salute, aromas of sweet pears and citrus fruits come alive, balanced by a full aroma of autumn flowers. On the tongue, a sumptuous taste of sweet orange and marmalade bursts forth, bursting with fresh pears. The second taste delivers a rich blend of spice and hazelnut flavors that fill the mouth intensely, and then a finishing warmth from hints of smoke.
The second in an annual series of limited edition bottlings – Older, bolder and completely undiluted. Cask Strength Batch Two is 60% ABV and is non-chill filtered with no added colouring. Matured in a combination of PX, Oloroso and STR casks, Cask Strength Batch 2 showcases a complexity greater than the sum of its parts.
Nose Apples, marmalade, peach syrup
Palate Rose petals, wild lavender
Finish Black pepper, dried fruit
The Friar John Cor ‘The Cask Strength Congregation Batch’ – Chapter 2, was matured in a selection of Bourbon, STR & Peated Rum casks. As with all Lindores bottlings it has no added colouring, is non-chill filtered and bottled onsite at the batch cask strength of 60.9%.
The introduction of the peated casks which originally held rum, gives a very exciting point of difference to our unpeated spirit. The end result is just fantastic with a complex Whisky with syrupy fruity sweetness balanced perfectly with deep earthy peated notes that compliment perfectly in this unique Lindores Single Malt Scotch Whisky.
The design of the eye-catching black bottle, mirroring the Exclusive 1494 First Release Bottle, draws on several elements of Lindores Abbey’s history, most obviously the dramatic black colour which is inspired by the black cloth tunics worn by the Lindores monks back in 1494. This unique bottle shape is also in homage to the magnificent stone pillars which would have been found throughout the Abbey, the remains of which can still be found in the ruins today.
This batch was quite possibly our most anticipated release yet, with the Chapter 1 selling out across the UK in just a few days from its release date.
From an era of unapologetic industrial ambition that built skyscrapers, the internet and age statement whiskies comes the Decades Series of J.P. Wiser’s. Slowly, over time, every drop of this whisky distilled in 1982 has been delicately refined to the highest standards. Here is to the shores of the tempestuous Windsor, alongside the cultural shifts that changed the face of the modern world! Dark gold in colour, with notes of rich vanilla, complex crust zest and baked rye bread.