Additional information
Country | Italy |
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Varietal | Red Blend |
Specials | Daily Deal – Wine, On Sale |
$29.99 Original price was: $29.99.$19.99Current price is: $19.99.
This wine is produced using the RIPASSO technique, which is intentionally more restrictively applied in relation to the standard production method. The wine is obtained by going over again, once only, the premium Valpolicella Classico over the same quantity of Amarone marc. As a result, an authentic local wine is produced which elegantly exhibits a delightfully complex fruity aroma and spicy tones complemented with a good acidity and just the right alcohol content.
The grapes are picked by hand and then immediately destemmed and crushed, prior to maceration at controlled temperatures and undergoing complete alcoholic and malolactic fermentation. In the beginning of March the Valpolicella Classico wine is pumped over the pomace from the Amarone and consequently references.
A deep intense ruby red color, with hints of red fruit, spices and cocoa on the nose. Warming and smooth on the palate, nicely balanced by rounded tannins.
Country | Italy |
---|---|
Varietal | Red Blend |
Specials | Daily Deal – Wine, On Sale |
From an era of unapologetic industrial ambition that built skyscrapers, the internet and age statement whiskies comes the Decades Series of J.P. Wiser’s. Slowly, over time, every drop of this whisky distilled in 1982 has been delicately refined to the highest standards. Here is to the shores of the tempestuous Windsor, alongside the cultural shifts that changed the face of the modern world! Dark gold in colour, with notes of rich vanilla, complex crust zest and baked rye bread.
Part of a trio of expressions announced in 2018 (which also included a 12 Year Old and a 20 Year Old), this 16 year old Mortlach single malt is drawn from sherry casks – the rich sweetness complements the intense spirit that the distillery is known for. Expect dark fruit, treacle and punchy Christmas spice notes from this one…
In 1783, the Evan Williams opened Kentucky’s first distillery on the banks of the Ohio River. Many years and barrels later, they still produce Bourbon the right way, using traditional, time-honoured methods. Evan Williams Bottled-in-Bond is aged under government supervision and meeting the exact requirements for a Bottled-in-Bond Bourbon. It has all the kick you expect—but still goes down smooth.
Complex aromas and flavours of stone fruit, caramel, vanilla, and oak; expected kick of heat comes through on the dry finish.
The full flavours of this spirit can be enjoyed in a variety of ways. Try it neat, on the rocks or mixed in your favourite bourbon cocktail.
Innovation in a new form, using sweet and flavourful wort in tandem with crystal clear glacier water to build on flavours years in the making. Deproofing whisky is simple, by should it be?
A unique marrying of fresh brewers’ wort and mature whiskies. Rather than watering down the whisky pulled from each exceptional cask, Two Brewers seeks to elevate and accentuate the casks’ flavours, creating a bright and complex composition, inspired by the tradition of the Distillers’ Breakfast.
Produced in by Blue Note Bourbon and bottled at 100 (50% ABV) proof, this well-rounded Bourbon is meant to be enjoyed by Spirits enthusiasts and novices alike. Blue Note Crossroads is a straight bourbon whiskey made using a mashbill of 70% corn, 21% rye and 9% malted barley and finished with toasted French oak staves. It is unfiltered, bottled at 100 proof and crafted in Memphis, Tennessee.
Savour the allure of our seven-year aged single malt whisky with an enticing aroma of brown sugar and white pepper. On the palate, relish a symphony of flavours, where luscious vanilla and caramalised toffee harmonise with a whisper of red fruit. This release exemplifies why our distillery is a connoisseur’s choice.
Nose
Red Fruit, brown sugar, green apple, and white pepper
Taste
Carmalised toffee, malt, vanilla
Finish
Palate covering, building pepper spice, red fruit jam at very end