A 2018 re-release, this rum from Pusser comes to us with a revamped recipe and an attractive new bottle. Previously a blend, that included rum from Trinidad, this expression is now solely made from Guyanan rum that has been aged in charred oak barrels for at least 15 years. It’s full of rich and spicy flavours, with delicious notes of chocolate, nutmeg and vanilla bean. A welcome relaunch!
