Made in the remote, wild Valley of Glenlivet where George Smith built his distillery in 1824, and selectively finished in Limousin oak – wood with a low density that allows the whisky to soak in deep, usually very popular with Cognac maturation.
Made in the remote, wild Valley of Glenlivet where George Smith built his distillery in 1824, and selectively finished in Limousin oak – wood with a low density that allows the whisky to soak in deep, usually very popular with Cognac maturation.
