Additional information
Age | 25 Year Old |
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Country | Scotland |
Special Badges | Limit 1 |
$714.99
Elegant spice, treacle toffee, rich sherry oak – with an endlessly complex finish. Matured exclusively in hand-selected sherry casks for a character-building quarter-century. Made in the distillery’s traditional way, with the slowest distillation in Scotland and no peat used in the process.
Nose: Big notes of sherry-soaked fruit up front – raisins, figs and oranges. This is followed by wafts of toasted almonds and classic notes of old leather.
Palate: Vanilla and dark chocolate open up the palate. Sherry comes through yet again, but this time in the shape of rich, well spiced fruit cake. Hints of orange and oak round it off.
Finish: The finish lasts with notes of red fruits and cracked black pepper.
Age | 25 Year Old |
---|---|
Country | Scotland |
Special Badges | Limit 1 |
The Friar John Cor ‘The Cask Strength Congregation Batch’ – Chapter 2, was matured in a selection of Bourbon, STR & Peated Rum casks. As with all Lindores bottlings it has no added colouring, is non-chill filtered and bottled onsite at the batch cask strength of 60.9%.
The introduction of the peated casks which originally held rum, gives a very exciting point of difference to our unpeated spirit. The end result is just fantastic with a complex Whisky with syrupy fruity sweetness balanced perfectly with deep earthy peated notes that compliment perfectly in this unique Lindores Single Malt Scotch Whisky.
The design of the eye-catching black bottle, mirroring the Exclusive 1494 First Release Bottle, draws on several elements of Lindores Abbey’s history, most obviously the dramatic black colour which is inspired by the black cloth tunics worn by the Lindores monks back in 1494. This unique bottle shape is also in homage to the magnificent stone pillars which would have been found throughout the Abbey, the remains of which can still be found in the ruins today.
This batch was quite possibly our most anticipated release yet, with the Chapter 1 selling out across the UK in just a few days from its release date.
This special edition Royal Salute 21 Year Old Lunar New Year 2025 is more than just a bottle of whisky – it’s a cultural experience that symbolises happiness and wealth in the coming year for the whole family. With an impressive array of symbolic elements such as fireworks and plum blossoms, it pays homage to the joys of the Chinese New Year.
Royal Salute has created a remarkable collaboration with multi-award winning Chinese illustrator Feifei Ruan to interpret the concept of ‘Light the New Year’. Her style uniquely combines imagination, traditional drawing and vibrant colours.
Royal Salute is an exceptional blend of very rare whiskies matured for a minimum of 21 years at Strathisla Distillery, the oldest working Highland distillery in Scotland.
Rich, full-bodied, deep fruity flavours with a subtle smokiness. From the first taste of Royal Salute, aromas of sweet pears and citrus fruits come alive, balanced by a full aroma of autumn flowers. On the tongue, a sumptuous taste of sweet orange and marmalade bursts forth, bursting with fresh pears. The second taste delivers a rich blend of spice and hazelnut flavors that fill the mouth intensely, and then a finishing warmth from hints of smoke.
25 year old single malt from the Arran Distillery, located on the island which shares its name. Launched in 2020, the 25th year of Arran’s production, this expression was aged in a combination of 35% ex-sherry and 65% ex-bourbon casks, and it was all allowed 12 months of maturation in first-fill and refill sherry hogsheads before bottling. Here’s to a quarter of a century of top whisky from Arran, and here’s to many more!
Sweet and fruity notes of apples, pears, custard creams and heather welcome you into this Highland dram from Glenturret distillery.
Nose:
Apples, pears, butteries, horse blanket.
Flavour:
Vanilla, pouring cream, custard creams, malted milk biscuits.
Finish:
Heather, smouldering campfire, lemon zest, gorse.
Sweet to start with notes of peach iced tea and cola syrup, this dram from Glentauchers distillery develops as you sip revealing savoury notes of cigar box, taragon and nutmeg.
Glentauchers’ spirit has a long history of making its way into blends but this gives independent bottlers the perfect opportunity to be involved in sharing the flowery aroma of ‘Tauchers with the world.
Sitting in Mulben, Moray, the distillery has consistently produced a light spirit throughout its history, even though it has been known to fall foul of relatively fallow periods for the whisky industry but, despite occasional ups and downs, it is still around today and we are very glad it is.
Nose:
Treacle, flaked almonds, peach iced tea, root beer.
Flavour:
Cola syrup, glacé cherries, strawberry jelly sweets, strawberry laces.
Finish:
Marzipan, menthol, nutmeg, candied lemon, taragon, cigar box, ginger.