The expression of “Barolo Chinato tipo Esportazione“ was originally developed in the 19th century exclusively for export markets, holding a higher ABV to withstand long journeys by sea as the liquid was transported in wooden barrels. Barolo Chinato Cocchi has embodied characteristics of elegance and taste that have allowed him to never go out of fashion: the labels of Barolo Chinato Cocchi, that have followed one another over the years, have held firm all the elements that characterized them from the beginning, from the prominence given to the “Massime Onorificenze” obtained from the wine to the accent on China (Cinchona), the protagonist among the spices of the aromatization, marking a very distinctive recognizability of this wine.
