Bruichladdich presents a farm-to-glass single malt, exclusively crafted using Concerto and Propino barley varieties, all locally grown on Islay. This unique whisky underwent maturation in a diverse array of casks: 80% in first-fill bourbon casks, 5% in second-fill sherry butts, and the remaining 15% in second-fill wine casks, creating a distinctive and complex flavour profile.
